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Recipe Wednesday

Thinking about this evenings recipe I wanted to go somewhere different. I thought it would be fun to go back to part of my heritage and share with you one of my favorite dishes.  The sauce comes from this cook book you see here and it a very simple white sauce to make.  Don't worry if your not comfortable making the sauce, jar Alfredo sauce will do fine too.

I first grilled up some chicken and seasoned it with garlic, parsley, basil and oregano and then more garlic. I don't think you can ever have to much garlic. With that being said, I put my pot of water on to boil and once it starts to boil I add salt to the water. This the only time that you will be able to add the flavor to the pasta. You can use and type of pasta you like this evening I chose linguine. I drained the pasta well and then added my chicken and white sauce mixed together and toped with Parmesan cheese. You can add any vegetable to this dish broccoli, peas or asparagus any one of these choices will add to this dish and your family and friends will love it.


Recipe



15 She gets up while it is still night; she provides food for her family and portions for her female servants.
16 She considers a field and buys it; out of her earnings she plants a vineyard. 
17 She sets about her work vigorously; her arms are strong for her tasks. Proverbs 31:15-17


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